Description
Concepts of Food Process Engineering By Sanjaya K.Dash (9789327239232)
Author: Sanjaya K.Dash
Publisher: Sanjaya K.Dash
ISBN-13: 9.78933E+12
Language: English
Binding: Paper Back
No. Of Pages: 404
Country of Origin: India
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Author: Sanjaya K.Dash
Publisher: Sanjaya K.Dash
ISBN-13: 9.78933E+12
Language: English
Binding: Paper Back
No. Of Pages: 404
Country of Origin: India
Concepts of Food Process Engineering By Sanjaya K.Dash (9789327239232)
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Author: Sanjaya K.Dash
Publisher: Sanjaya K.Dash
ISBN-13: 9.78933E+12
Language: English
Binding: Paper Back
No. Of Pages: 404
Country of Origin: India
Additional information
| Weight | 0.810 kg |
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